Went here after a drive up the coast and decided to call by the Ramore even though we knew it would be crowded. We were right about being crowded, but the waitress did advise us of the possible time for a table, but we knew it would be worth the wait. We went to the bar and ordered drinks and perused the menu, so many delicious meals on offer from vegetarian, fish, lamb, beef and chicken etc'. Decided on the bread to share, followed by chilli beef in a pitta bread, bang bang chicken with a portion of rough cut fries. It was certainly worth the 40 minute wait time. The staff were very attentive and ever so friendly, the wine was reasonably priced as was the food.
Yes there is a drawback if you like, you have to ordered and pay for your food at the bar and the tables are a little cramped, but for a restaurant like this, we believe it is a small price to pay :-)
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