After visiting the Giant's Causeway, we decided to go to the Bushmills Inn for dinner. We arrived around 5.30 and we're told that the restaurant opened at 6pm, so we had drink, in one of the many cosy nooks. The restaurant is set up with booths, making it feel very private. The menu had a good selection of choices, all of which sounded delicious. It is quite expensive, but we decided it would be our splurge and enjoyed every minute of it. The sticky toffee pudding was fabulous and the Black Bush whiskey was excellent. The staff was incredibly helpful and friendly. We had a wonderful evening.
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