Having visited this restaurant for three years in a row I was expecting good things for my birthday meal. Myself and my girlfriend both really enjoyed our starters, I had the pâté and she had the onion soup. Lovely flavour and textures however the presentation was slightly over the top but fun. We were both really looking forward to our steaks for our main course. We ordered both the steaks with gratin potatoes and a mushroom sauce, however when they arrived one was with a herb butter instead of mushroom sauce, we weren't too bothered by that and awaited our gratin potatoes which the waitress said were on the way. After a minute or so wait she came out with chips, I explained we ordered gratin potatoes not chips and she vaguely responded with some dismissive French as she realised she had made a mistake. Instead of sorting out the mistake she rudely ignored us and skulked about behind the bar hoping we would just eat the chips and forget about it. On top of this the steaks had no seasoning whatsoever, the mousse was under seasoned also. The green beans were over cooked and cooked from frozen. We ate only half of our meals and didn't touch the chips. After putting our knifes and forks together the waitress came over and remarked that we were eating slowly, we replied, saying we had finished and she began clearing our table. The meal came to 85€ including a bottle of wine. The mistakes on the order, however disappointing was nothing compared to the rudeness and unprofessionalism of our waitress, if she had admitted her mistake and apologised we would of been happy as we aren't the sort to complain. Quite honestly our mains should have been taken off the bill as we clearly werent happy and barely ate any of it. I won't be going there again and I only hope our experience was a one off as my previous experiences at this restaurant have been great.
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