This family operated and owned little restaurant is located in the best position in the best valsesian village. Great location, great cozy ambiance, great view and great food too.
There is no a la carte menu, but a set menu with 2 appetizers, 1 first course and 1 main course. The menu changes weekly and depends on season and what nature gives. I was lucky to be in the last week of the porcini season, but can’t wait to see what is next.
The courtesy of the owners is of another level.
When we asked if they accepted credit cards they said unfortunately not, but not to worry as we could wire the money the following day. Kind of difficult to believe nowadays.
Anyway this was not necessary because for 3 adult and 1 child we spent 123 euros (as the child eat little they charged for him only 10 euro). But the price is very low for the type of food served.
It also included wine and dessert!
Will be back ASAP
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