Great food, but inconsistent. Appetizer mussels were great. Crab stuff portobello was ok - highly suspect it was frozen and not fresh crab meat. My pre-teen boys ordered a Rib eye steak for $36.00. It was absolutely charred! For $36.00 steak, I would expect it better. Mahi was excellent. Most of the appetizers are priced approx $10-15. Entress $20-40. Pretty limited dessert choices. Wine selection wasn't bad with all reasonably priced bottles ( mostly all under $50.00). We had a very pleasant, mostly attentive waitress. All in all, I guess it's good for St. John standards.
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