Not exactly at the crossroads of the world Chef Giuseppe Catanese runs a hidden gem in the charming little village of rosolini in Eastern Sicily.
This is not your spaghetti with sardines or arancina type of wonderful typical Sicilian restaurant but the place where a truly innovative and passionate chef loves what he does and cares that his guests are happy. There are no crowds in this small restaurant, no pretentions and no rush. You can expect to find some very creative dishes on your plate that while not truly Sicilian are truly delicious. This man deserves our support. You will not be disappointed.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.