We have dined here on several special occasions and it has become a firm family favourite. Not only has the food always been superb but one feels welcomed like guests in Husseins own home.
My brother recently visited on a trip over from Sydney, Australia, and commented that the scallops were the best that he had eaten anywhere in the world. I tasted them on my last visit and he was not wrong.
You can expect a beautiful combination of fresh food and flavours with the addition of some delightfully thoughtful 'tasters' between courses. My only complaint is that he wouldn’t give me the recipe for his delicious kumquat chutney!
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