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“excellent food and ambiance”
Review of Les Saisons

Les Saisons
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Ranked #15 of 117 Restaurants in Vevey
Price range: $97 - $179
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Restaurant details
Good for: Local cuisine, Business meetings, Romantic
Dining options: Breakfast, Outdoor Seating, Reservations
Reviewed February 10, 2013

We just wanted to have a nice dinner with some friends and it turned out to be quite an experience. The welcome was hearty, we could choose the table along the bay windows, The waiter attending our table, Olivier, was fun to talk to and a big help in choosing our dishes and wines. He was very attentive al through the meal. The dishes we choose where delicious and well balanced in taste and healthy food. The vines just excellent. The desert was sublime. The director come to talk to us and took really care that we had a nice time. Thanks.

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1  Thank jac-hoby
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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32 - 36 of 88 reviews

Reviewed November 4, 2012

The Les Saisons concept of a traditional ambiance (with hints of modernity) combined with modern cooking (with hints of tradition) works amazingly well. It results in a beautiful dining room and spectacularly presented dishes with a traditional touch (ie meet cut by garidon service).

The service is genuine and with a smile, something that if often missing at good quality restaurants. This makes you easily forgive an empty wineglass for a few minutes.

The food is beautifully presented and generally full of taste. For a very decent Chf 115 you will have 4 courses (and canapes and amuse and pre-dessert and petit fours) which makes it extremely good value for quality. The portions are very generous (I may even agree too generous) but remain full of flavor and taste.

Overall a very satisfying evening. We will return.

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1  Thank Heronimvs
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 15, 2012

A traditional formal restaurant in perfect setting. I had a gazpacho for starter. The portion was too generous and the cold soup could have been more concentrated. The scallop amuse bouche was perfect, as the main course, a supreme de pintade cooked to perfection, with the meat juicy and tender. Outstanding. Too bad we had no appetite for dessert. Next time then. On the menu there is a vegetarian option, still a rarity in this kind of establishment. Service was attentive but not stiff. If it is warm enough, head for the quiet and pleasant terrace.

Thank onlyGeorgeVwilldo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 16, 2012

The setting and restaurant are stunning, wonderful to sit outside in the evening. The food and service is also really good. Overall a bit "stiff", but it is hard to find places with so much style nowadays.

Thank Petsko
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 21, 2012

food was great very fresh style not heavy, service was perfect and a very big plus in this 1 star Michelin restaurant is the fact that you can bring your own wine for a charge of chf 35,- pr bottle.

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1  Thank bpi66
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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