It's pretty rough and ready but you can't beat the price for what you get. I pretty much guessed my order (as I normally do), thinking I was getting some spicy sausage on mine... but alas it was a margherita with anchovies and chilli. Despite lacked my beloved meat, it was absolutely delicious with the lightest base that just melts in the mouth. I could almost eat a whole pizza which is rare for me, and I didn't feel stuffed at all. They claim to be the best pizza makers in the world and while I'm not sure how accurate that is, they're certainly worth a visit if you're in the area. It's not in the old town, it's on the main road at the bottom of the hill (took us a while to find it). A few friends got caught out as they're only open for dinner, no lunch sittings.
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