We were looking for somewhere on a Monday evening and all the resturants at the top of the list were closed. The hotel manager recommended this restaurant which is just east of Kehl on a side road. It was a great find and appeared to have taken in quite a bit of the Monday night local business. Simply great food from a varied menu. Portions were 'double,' with half served by the wait staff and the remainder placed on the table on a heating pad, to be served at a later time by the wait staff (we got in trouble for serving ourselves). Appeared to be great deserts, but we were too stuffed to try. Not a tourist restaurant, however, a young waiter did speak enough english to help us with the menu.
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