We walked over from Tignes on a sunny August day, after reading a review of the Restaurant du Golf
The venue is delightful with great views. The host is a lovely bubbly French lady who also speaks English.
The menu has something for everyone from traditional to a choice of stir fries
We tried the Chicken stir fry and the Scallops and Prawn stir fry. They were both beautifully presented with loads of vegetable and noodles. A rare experience up the mountain (vegetables)
The restaurant is open during the summer season and is well worth a visit.
One tiny negative, the noodles were too salty for me, but if you ask them they would cook them without salt
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