I ate here with my family including 2 kids. The service is lovely, personal and attentive, even to tourists who don't speak great French eating the very good value menus rather than a la carte. The kids menu (11€) is smaller portions of adult main course but otherwise entree and dessert dishes from the adult menu which is a nice change from the usual burger, omelette or pizza and chips options. The chef's menu is €17, again good value for dishes including squid, fish and taureau of course. The food wasn't outstanding but nice enough, except the desserts which were delicious. This is just a few € more than the very ordinary paella we ate last night and just so much better. (I'd also highly recommend both the martini and the special kir (rose and grapefruit) as aperitifs.)
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