I went for dinner to Le Musigny in March 2015.
Our party of 6 was seated at a long table, in the middle of the room.
The noise level is very high in the restaurant, which added to wide tables, conversation was difficult.
The food was researched and of very high quality. The starter or foie gras was tasty, if a bit too much. The lamb was good. Only the dessert was a bit of the let down, as the white chocolate subtle taste had trouble to develop after such heavy starter and main course.
Service was really good, with the exception of a mistake in the order. The waiter knew it was the wrong dish as he was serving. There was not much of a choice but to adapt. I was actually more disappointed on how the manager dealt with it, as she removed two coffees from the bill. She might just as well not do anything.
Good food, and definitely one of the best restaurant in town. Make sure you visit!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.