This is the only Japanese restaurant in Roissy village helmed by Chinese nationals. The food is generally decent and the sashimi is fresh. Seeing they were chinese too, my boss ordered a plate of fried vegetables after days of salad. The price was 16 euro for a small plate of chinese pak choy with some mushrooms! This costs more than a donburi set!!! The lesson is to stay to what is on the menu next time.
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