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“Do not eat anywhere else in Archachon.”

Bistrot de l'Atlantide
Ranked #46 of 210 Restaurants in Arcachon
Certificate of Excellence
Price range: $13 - $28
Description: Le Bistro l’Atlantide, est situé dans le quartier de l’Aiguillon à l’entrée d’Arcachon, Nous vous proposons une cuisine traditionnelle dans un cadre agréable. Au Bistrot de l’Atlantide, bien manger rime avec petit budget. Le midi en semaine, nous vous proposons, un menu à 14€ avec une entrée, un plat et un dessert. La cuisine est traditionnelle, Les plats sont préparés avec des produits frais, c’est copieux et savoureux. Sur la carte : Vous trouverez un choix d’entrées, de viandes et de poissons, ainsi que des suggestions qui évoluent selon l’envie du chef et des arrivées du marché. La salle de restauration est agréable, joliment décorée, le mobilier est confortable. Nous disposons également d’une terrasse ombragée très agréable aux beaux jours. Venez au Bistrot l’Atlantide profiter d’un moment de détente en famille ou entre amis.
Restaurant details
Description: Le Bistro l’Atlantide, est situé dans le quartier de l’Aiguillon à l’entrée d’Arcachon, Nous vous proposons une cuisine traditionnelle dans un cadre agréable. Au Bistrot de l’Atlantide, bien manger rime avec petit budget. Le midi en semaine, nous vous proposons, un menu à 14€ avec une entrée, un plat et un dessert. La cuisine est traditionnelle, Les plats sont préparés avec des produits frais, c’est copieux et savoureux. Sur la carte : Vous trouverez un choix d’entrées, de viandes et de poissons, ainsi que des suggestions qui évoluent selon l’envie du chef et des arrivées du marché. La salle de restauration est agréable, joliment décorée, le mobilier est confortable. Nous disposons également d’une terrasse ombragée très agréable aux beaux jours. Venez au Bistrot l’Atlantide profiter d’un moment de détente en famille ou entre amis.
Reviewed December 7, 2016

Wow, a great find, one of the best meals I have ever had in France. Driving around looking for a restaurant open on a chilly December night we spotted a bistro full of locals and decided that was probably a good sign. The restaurant was full with only a table for two available. Atmosphere was inspiring; just knew something good was going on, and it was. Dinner in a local eatery, with wonderful food delivered by cheerful, patient, industrious and enthusiastic staff, in a restaurant with modern, minimalist decor. Terrific offerings on set menu and we were perusing the a la carte menu on which everything looked terrific when the waitress brought along the specials board which just made selecting our dishes even more difficult. In the end my wife had the fish soup which was very tasty followed by the kebab of scallops marinated in whiskey. I had half a dozen oysters followed by two main courses; the veal kidneys in a honey and mustard sauce and the Andouillette (250 grams). Both were absolutely, splendidly delicious. The chef kindly agreed to us having the goats cheese salad with our main courses instead of chips. All the food was excellent, fresh, tasty and cooked to perfection. The bottle of white wine and bottle of red wine recommended by the waitress were both wonderful; in flavour and value. We shared a chocolate fondant with vanilla ice cream for dessert. All in all this was an excellent experience, food, wine, service; everything was absolutely superb. Exceptional value for money. I would actually stay in Arcachon just to have the joy of experiencing this restaurant again.

Date of visit: December 2016
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Thank felipehavana
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
philippe n, Gérant at Bistrot de l'Atlantide, responded to this reviewResponded February 27, 2017
Google Translation

bonjour,
que dire après de tels commentaires, que merci, merci,merci et encore merci,
a bientôt
Philippe Nadeau

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Write a ReviewReviews (191)
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8 - 12 of 191 reviews

Reviewed July 13, 2016

A very nice restaurant just a short walk from the commercial harbour of Arcachon. I had the €13 fixed price lunch with a friend and just could not fault anything. Courteous young staff, lovely well presented food and plenty of it; there's no going away hungry from here!

If you want a break from the more tourist side of Arcachon down at the Plage, this is well worth a try.

Date of visit: May 2016
    • Value
    • Service
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Thank Jane M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 26, 2016

Service is a little slow or just the French way. The high spot was the oysters that came hot with garlic and salmon we recommend this item.

The same cannot be said about the muscles and chips, the chips were small and a mixture of bits and pieces and under cooked large ones and the muscles mariner was cooked in salty water that ruined what can only be said to be a classic holiday food. Usually its wine shallots and parsley not a site of any in this bowl.

We were the only table not to be given bread to go with it. Sadly it turned out to be more bad than good.

Date of visit: June 2016
1  Thank Matthew P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 29, 2016 via mobile

Lunch drop by after Aquillane Cabane could not serve a sit down meal. Fix menu for Eur 13, great value & pretty decent bistro. Loads of locals

Date of visit: January 2016
Thank travellersingap0re
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 16, 2015

We went to this restaurant twice. We chose it because it was packed out at lunch. There is a 20 euro 3 course menu which is good value but lots of other choices. The fish soup was full of flavour and was a meal in itself. The staff are welcoming, efficient and friendly.

Date of visit: September 2015
    • Value
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    • Food
Thank McdonaldsLinlithgow
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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