I had the Baekoffen and my husband had the menu Rustique. Both were underwhelming. Baekoffen is supposed to be mutton, pork, ham, marinated in Alsatian wine overnight with juniper berries and baked with potatoes. Not sure there were any potatoes, but there were undercooked turnips and the only meat was two chicken legs. There are more than 30 restaurants in Riquewihr, try somewhere else. There are some comments here about the snobby service, but we did not experience that.
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