The location is perfect, right onto the harbour. We were expecting higher prices, given the chef reputation, but were pleasantly surprised : not exhorbitant for excellent food, quite imaginative and well presented. The "zuppa di burrata" that someone else recommended on this page was fantastic. I liked the use of ingredients such as Jerusalem artichokes and truffles to accompany fish fillets. I would certainly go back to sample other interesting offers on the menu.
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