The "tourist central" location and decor of the terrace seating gave the impression of just one more standard tourist restaurants, but we decided to give it a try on the basis of good tripadvisor buzz and sore feet. What we ate was actually quite surprising, even the presentation of such standard local fare as strangozzi alla spoletina was subtle rather than hearty. A fonduta al tartufo was the high point of the meal. Good and prompt service, good attention to balance in taste and textures, and a fully adequate wine list, all for quite a reasonable bill
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.