I've eaten at the restaurant Villa Maria several times. Each meal is a delightful experience. Fresh herbs and produce from their garden enhances the experience. This Easter I ordered the fixed luncheon. It consisited of a beautiful assorsment of appitizers , susages, cheeses worderful olives and bits of fish. Main course was Lamb. Simple delectable, cooked to perfecton , tender and tasty. As assortments of desserts followed. The hotel has a wonderful complete list of reasonably priced excellent local wines and a wide selection of other prime bevrages as well as wines from other regions. Service is careful, no need to request wter, or anything else. The maitre 'D and the wait stff are attentive but not overbearing. this is truely a wonderful dining experence.
And oh what a view!
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