It's not simple to find an open restaurant in Ravello on the off season, and this one provided us with a nice enough evening.
The place is simple but clean. Service was good. The prosciutto and melon was nice and fresh. The steak was thinely sliced but nicely grilled with complementary garnish (not a given in Italy...). The gnocchi was a let down, awfully resembling an Hungarian dumpling...
All and all, not a bad choice when you do not have many options.
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