We went there as a party of three and sat outside. When we got there we realized that there were quite a few foreign tourists and got a bit worried (as Italians, we didn’t want to end up in a touristy place) but the restaurant was not a disappointment at all.
We got the barocco appetizer as well as the ragusano cheese to start, accompanied by a bottle of delicious Sicilian white wine. We then had a pasta alla norma and pasta alle sarde and both were cooked perfectly with the right amount of sauce and incredible taste.
To wrap it up the waiter recommended we tried Cassata, which was also delicious.
We would definitely recommend it for anyone who wants to eat something simple in a trattoria. Service was also impeccable and fast!
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