Tre Olivi is adjacent to the Hotel Grand Savoy and the Esplanade Hotel. It is a very nice restaurant with interior and exterior seating overlooking the hotel grounds. The service is first-class and the food matches it. One of the best meals we have had for a long time - several amuse bouche in between the courses, chosen with advice from the lovely waiter. There are tasting menus as well as al la carte - but they look sizeable and are quite expensive. the food was delicious, my dessert especially stood out as one of the best ever! but we loved all the courses and wines - despite the rather over-the-top presentation/tasting of the wine!
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