What a wonderful experience having found Antico Bucchero in October2013. In a side street not far from the Orvieto cathedral, this restaurant was a highlight of our european holiday, sublime fodd passionately made and prepared. We had the wild rabbit ragu and spinach and ricotta ravioli that melted in the mouth. Deserts were fabulous and the desert wine risoli perfectly complimented. The staff were very attentive and the whole experience was so wonderful, we returned for a dinner that did not dissapoint. We cannot recommend this restaurant highly enough. You won't be dissapointed.
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