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“Quiet and relaxing”
Review of La Vignia

La Vignia
Ranked #27 of 287 Restaurants in Montesilvano
Dining options: Late Night, Reservations
Restaurant details
Dining options: Late Night, Reservations
Reviewed July 19, 2017

We ate at this wonderful restaurant. It was quiet and relaxing. The menus were hand painted (!) with fish and also hand written inside. Very creative! The meal was also creatively presented and delicious. The grilled anchovies were so good as well as the fresh fish in the entrees. We highly recommend it!

Date of visit: July 2017
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Thank happyFreisen
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 226 reviews

Reviewed December 11, 2015

We have been fortunate to have tasted various versions of " Pasta Scoglio" around the world, including the Cape of Good Hope. "La Vignia's" Scoglio is dressed mainly with a selection of " fresh" yes fresh shell fish. The majority often have only frozen fish.

"La Vignia's" Scoglio is unique as it is the most delicate,fresh version we have ever tasted. It is created by Maria Grazia. It is so delicate that one has the opportunity to taste every individual fish in the dressing. There is no tomato sauce interfering with the fresh taste of the fish.

When visiting the Adriatic coast and more specifically, Pescara Montesilvano do not miss this unique experience in an elegant white, refined environment. Maria Grazia creates her dishes in her kitchen also a waste, delicious selection of " antipasti" and not to forget her delicate grilled, soft calamari . Her husband Paolo satisfies his clients needs with a tranquil, pleasant smile.

We thank Lina and Pasquale to have invited us to join them for lunch. As one says in Italian " Alla prossima " as we are sure to go back with our family.

Fabrizio & Fiammetta

Date of visit: December 2015
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Thank Fabrizio S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 18, 2015

Re.commended by our hotel we walked during the day to check out the restaurant and were met by the Manager and booked a table for dinner.

The food was 5 star and quite the best fish and seafood we have ever enjoyed.

The meal consisted of Antipasti which just seemed to keep coming in fact we lost count of how many were served followed by first and second courses, flowing Prosecco and water ending with coffee and liquer and the bill............only the equivalent of £60 for the two of us.

As we were leaving we were introduced by the manager to his wife who happAened to be the Chef also.

An unforgettable Anniversary Dinner and we will return..................

Date of visit: October 2015
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Thank Annmarie059
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 6, 2013

We asked 'where would you go for a good dinner'? of the staff at our hotel. La Vigna was one of 2 suggested. Glad we chose this place. We chose the special. Not disappointed at all. Food was excellent. The owner-manager was a little surprised when one of us asked for vinegar - he thought it was to put on the fish and almost fainted but with hand signals and 7 word Italian vocabulary it was explained that is was for the Fried potatoes, he relaxed and did bring the vinegar. Very friendly air in the place, we were introduced to 'chef-wife' and complemented her on the food. Was a good move as after dinner drink arrived. Recommend this place when in area.

Date of visit: October 2013
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Thank AndyMan99
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 23, 2013

Very good food and restaurant! The first time I eat a very good food in Abruzzo region! I love this place and the delicious fish I found here!

Date of visit: October 2013
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Thank antosan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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