Arrived at the restaurant just after 7:00PM and scored an outside table with no reservation. We shared an assorted cheese platter along with entrees of salmon and beef filet and everything was delicious. The recommended Vino Nobile was reasonably priced at $25E and complimented the cheese and entrees. Unfortunately, we were too full for dessert.
The service was very cordial though a bit slow at this family run restaurant. This was no problem for us, however, as we enjoyed all of our time in this beautiful town.
Reservations are recommended as the restaurant filled quickly after its 7:00PM opening.