We went to Moro after reading positive reviews on tripadvisor and were not disappointed. Although it took them a while to take our order once taken our food came quickly. We had artichoke salad and marinated salmon to start which were both very tasty and big portions considering they were meant to be entrees. Along with a lovely bottle of pinot grigiot we had gnocchi bolognaise and maccaroni with bacon and tomato mains that were advertised as first course. Again they were really big portions and very tasty. For pudding we had creme brûlée and ice cream with candied fruits both of which were lovely. All served in a great atmosphere and busy restaurant full of locals at a cost of €62 including service charge. Very impressed would recommend to anyone who wants authentic cuisine of the region.
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