Went there because mentioned on the Michelin restaurant's guide.
Why this place is even mentioned is a mystery to me. Portions are very small and the combinations of ingredients in the dishes are not wel thought of.
Add to that a high bill and mosquitos everywhere (ok not really the restaurant's fault but at least for the price you should offer the option to eat inside with air conditioning) and you won't go there anymore especially when you have so many better and cheaper options available.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.