Nice seafood. The house appetizers were very tasty. The sea bream was baked under scalloped potatoes with julienned carrots and zucchini. The scampi, bugs and prawns were also good. Tad overcooked and presentation less than desired. Lack of good salads found in this area. The price of glasses of wine too dear.
Of course they have cover charge as well, which brought the bill to nearly £100 without having a starter or desert.
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