The restaurant is a little bit hidden in one of the small streets next to the main street but it is worth to find. We had primi, secondi, desert, and wine. Two types of pasta for primi, tuna and involtini di pesce spade (rolls of sword fish) as secondi. All perfect. A local red and white wine was chosen by the waiter and it was also very tasty. Only one of our desserts was too sweet for our taste, nevertheless I fully recommend this restaurant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.