My husband and I took a trip to Italy for our 20th anniversary. One of our friends recommended this restaurant. This is by far THE best Italian restaurant I've ever been to. The food is succulent. My husband and I started with the 5 large grilled shrimp as an appetizer. The shrimp are marinated beforehand and served with homemade cocktail sauce.
Since the shrimp appetizer was so good we both chose the Seafood Linguini. This dish was loaded with baby clams, shrimp, squid and mussels in white wine oil and garlic sauce. Since my husband and I were so full, but we HAD to try a dessert, we split one. Tiramisu is what we chose. As full as we were--after taking a bite-- we thought we had died and gone to heaven!
I was sad when I was too full to eat any more! Thankfully we were in Follonica, Italy for two more days so we ate dinner there again! The pizza was just as fantastic as the Seafood Linguini.
The décor is comfortable but I was disappointed that it didn’t have the red and white checkered table cloths like a lot of Italian Restaurants do in the United States and in the movies. Although I did hear that was normal not to see the red/white checkered tablecloths in ‘real’ Italian Restaurants.
We will definitely be back for our 25th anniversary. I highly recommend this restaurant for anyone that loves delicious food and friendly staff.