After a tiring day, on an unusually cool evening, we were welcomed at Massimo's restaurant by a very nice waiter. The dinner was well prepared, tasty and obviously freshly made. The shrimp risotto and the "involtini" Sicilian style were particularly nice and the fish couscous was unusual, but tasty. All the courses were of a very good standard. At the end of the meal we had a pleasant chat with the chef.
Clara & friends
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