It takes a bit of getting used to when you are faced with so many choices regarding where and what to eat in Sardinia. The fish is fresh but no visit is complete unless you've had some roast suckling pig as done by the lovely folks at a variety of Agriturismo eateries. La Branu gives you amazing food - seven courses of it at a fantastic price without sacrificing quality or taste. This is not a quick meal...and you should leave a bit of space or you'd not have any for the highlight - the pork right at the end!
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