Made this stop here for lunch in between tastings. Restaurant is in the middle of town next to a number of major wineries, and is easy to find. We had an excellent set menu of 30+E (I can't remember precisely) each. I had a calf liver main and an apple dessert that was just plain excellent. The setting was very upmarket with the white table linen and silver cutlery, to the extent I felt really under-dressed in my bermudas! But the wait staff were great and welcoming. Not sure why they don't have a Michelin star, they are certainly deserving of it. I highly recommend this as a lunch stop if you are touring the area. Excellent creative menu, wonderful setting. Give yourself at least 2 hours.