We both had the 'signature' dish of beer battered fish and chips, served in a quirky way in newspaper. The chips were hand cut and the fish was absolutely delicious. The place was a little cold but we soon warmed up with the delicious food. The sticky toffee pudding was also delicious topped of with a very good butterscotch sauce.
The bar/waitress lady was very hepful and friendly, she gave us some good ideas of places to go walking. I would recommend this place to eat.