Beautifully redecorated, from the old SIP location. The chef has done a wonderful job. The service was on point, the food was delicious and not a single misbehaved child running around the restaurant. This is definitely not a place to bring the kiddo's. Date night, special occasion or a night out with your adult friends. The place get's lively, once the music starts playing so if you want quiet, inquire about the live music schedule. We never made it past all the small plates and vodka martini's with blue cheese stuffed olives. The deep fried lobster was perfection, the salmon flatbread had just enough of everything, seared diver scallops were cooked perfectly with a Meyer lemon preserve which was a perfect compliment, spinach salad was as expected, the calamari was a little too salty, for my taste and I did not care for the sauce (this dish needs a little work) otherwise, the experience is worth visiting. Will come back again.
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