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“Regional slowfood at its best!!”

Il Ristorante Tipico Divin Porcello
Ranked #2 of 4 Restaurants in Masera
Certificate of Excellence
Price range: $25 - $62
Cuisines: Italian
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Restaurant details
Good for: Romantic, Special occasions, Local cuisine, Business meetings, Families with children
Dining options: Lunch, Late Night, Dinner, Reservations
Description: The attractive landscape of the Alps, the ancient tradition of stone houses, the woods and the embrace of a quiet nature would be sufficient reasons to visit the typical restaurant Divin Porcello. Designed to preserve as much as possible the local traditional stone houses in the Ossola Valley, the place has been restored recently, creating eight distinct environments, each with its own atmosphere and features.You will immediately be won over by the unique flavors of our products and dishes, such as gnocchi Ossolana style. The most popular dish is the Lauscera, soapstone served table-side with baked potatoes and house sauces. Though it may seem typical, it is the symbol of our success: selected pork meat is cooked right at the table, on hot stone, and served in a compartments dish with roasted potatoes and sauces made from mayonnaise, curry, pepper, parsley and garlic. Our cellar will give you the pleasure of unforgettable tastings with wines selected by patron Sommelier Massimo. Divin Porcello is also production of salami, made with artisan techniques and great care.
Reviewed July 31, 2014

I'm a big fan of slowfood and Divin Porcello did not disappoint. We (5 friends) shared the local cheese and local salumi platter which was amazing (try the pork tuna!!) Le lausciera-Pietra ollare ossolano (porc meat that you cook yourself on a hot serpentine). An overall amazing experience that we will and must repeat!

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    • Food
Thank Jomon36
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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15 - 19 of 849 reviews

Reviewed July 18, 2014

Upon recommendation, we tried the traditional hot stone where you cook your own meet and really loved it.

Thank Agust_Hjortur
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 5, 2013

Even though they where very busy, the service was excellent. The owner also came to the table to ask if everything was as expected, which was very kind.

The food was of good quality. The salamis are produced by themselves, the pork tuna was very interesting.

The meat over stone was very good (the sauces are very interesting), although for meat lovers I would recommend the filleto, which is a thicker piece and they cooked at your choice (not at all overcooked, as it is in other places when you ask for medium rare).

The dessers are irresistible, and the price more than resonable, so I don't think you can ask more from a traditional ossolan food restaurant.

I recommend to reserve a table.

Thank Marina R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 4 days ago
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
maxdivin, Proprietario at Il Ristorante Tipico Divin Porcello, responded to this reviewResponded yesterday
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