The Sunshine Surfclub has been our “Local” since 1996. Many changes over the years with not everybody happy, cannot please all, but honestly this is a club to be proud of (still). We had lunch today, five days after reopening after 11 month TRANSFORMATION and it is a credit to those who created it. The food was delicious and the menu is one obviously very carefully thought over and has achieved that balance of pleasing many different tastes and needs. We had Turkish Bread with Garlic Confit, a Mezze Plate with 7 items all fresh and a Seaweed, avocado, pickled Lotus Root, Quinoa Salad, all delicious. Cannot wait to go back and go through the menu.
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