We were staying locally and 51 was recommended by the guest house owner. It was good advice and the meal was very enjoyable - i can really recommend the sea bass and tomato rissotto for main course and the Italian breads for starter with olive oil and balsamic vinegar made a nice start to the meal. We were looked after very well by the staff with just the right balance of attentiveness and discreet service which made for a relaxed atmosphere. We were the last out of the restaurant on the night when we ate there and again there was really no pressure to leave. We will be back - hopefully in the not too distant future. Good value, good staff, good food - and I'm quite fussy!
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