As usual, the standard at the Dalmore is outstanding. A ‘catch-up’ lunch with a neighbour was delightful, made more so by Rob’s helpful attention. My neighbour was delighted with her calves’ liver, and my lamb shank was amazing! It was so huge, that the ‘doggie-bag’, didn’t go to the dog (much to her annoyance), but was made into another lunch with the addition of garlic, olives, sun-dried tomatoes, red pepper, spring onions , a sprig of rosemary and the memories of a lovely meal! I’m taking my goddaughter and her daughter next week, on their flying visit from Essex. They love going there, too. Many thanks too, to Iain, David and Ewan. The Dalmore is lucky to have such talented chefs.
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