Visited over the 2014 TT fortnight, and ate two nights running, personally I had the Chilli Con Carne which was so good I had same next evening. Freshly prepared, wonderfully presented and extreemly satisfying at a very reasonable cost. My fellow diners had Steak Pie, Curry, and Baked Potatoes on our visits. ( There was a "TT Menu" for the period, which was most impressive).
Good selection of beers, ales & wine. Excellent service under very busy circumstances. Clean and comfortable, with plenty of outside seating. Excellent panorama of Douglas. I've given it 4/5 rating, but if its pub food in a relaxed atmosphere you seek, then maybe I would give it 5/5.
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