I agree early reports for the Baan Siam were poor but they have now got their act togtherand can say the food is great. Went there for my birthday on bonfire night, which may have been the excuse for lack of customers (one other couple). However what it lacked in atmosphere it more than made up for with the food. Starters of Thaid fishcakes and Duck spring rolls could have made a suitable main for anyone with a small appetite; mains of Chicken yellow corru and King Prawn yellow curry were just hot enough and the taste clean and fresh. We did overdo it with "afters" but that was just pigging out! will definitely go again but will try to pick a slightly busier night so not being watched by the waitress all the time!
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