After a refurbishment,the restaurant appealed to us we actually thought it had new owners,sadly not. The menu is not overly interesting, pasta or pizza, no salads whatsoever except side salad. The Bruschetta was plain with only tomatoes on top, no basil. Focaccia was supposed to be salt and rosemary, it resembled a plain naan bread, and was almost tasteless . The chef does not appear to knowwhat fresh herbs look like-using dried tasteless ones instead. We were one of many complaints this evening, all about the main course pasta. The portions are mean with almost no meat in the dishes. It's a shame, because the restaurant looks attractive and the waitresses work hard;however the food is dull,tasteless, and no better than what you could make at home yourself with a jar of pesto and fresh herbs. Don't expect to receive what is described on the menu.Try Il Porto in brewers quay instead.
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