As a coeliac for over 15 years, I've long missed having fish and chips so I was very surprised to find this restaurant on a recent trip to Weymouth. I had the gluten free cod and it was excellent, the batter was crispy and not too thick. My wife had the 'normal' mackerel, which she said was also excellent and not a fish she'd ever seen on the menu in a fish and chip restaurant before. Staff were very pleasant.
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