Following my previous visit, I gave Alita's a glowing review. BUT, I revisited on 3rd October 2011 and found that this restaurant was under new ownership. The new owners were miserable, The all-day breakfast at 3.95 was extremely poor value for money. The ingredients were the cheapest that they could buy and it showed! The One sausage contained hardly any meat, the One slice of bacon was about 30% fat, The one hash brown was thin and undercooked and the one fried egg which had been cooked in a riung, was so overcooked that even the eggwhite it was hard. The two haves of fresh tomatoe were OK, but they could hardly spoil that. There was no choice of white or brown toast.
To sumarize: Small portions, Cheap ingredients, badly cooked. This was not helped by the proprietor's lack of People Skills, making their diners welcome.
We will NEVER eat there again.
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