Stayed overnight at the Mere so dined at Browns with my wife. Very attentive staff but they just didn't have the attention to detail/experience required of a restaurant billing itself as 'top end' for Cheshire. Examples include trying to rush us through for dinner even though we had only just started drinking our aperitifs (and the restaurant was well below full). Serving soup without giving us spoons..and then failing to clear away surplus cutlery and used glasses. The food itself was very good...we both had steaks (additional charges from table d'hote menu) and they were cooked exactly to order. Pricey wine menu so you need to do some looking around for the right price/value option. Good bartender for after dinner drink who properly warmed brandy glass before serving.
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