My wife and I dined at Jacks last Saturday and what a fantastic evening we had - service, quality and atmosphere was just as we expected, starters of salmon and chicken livers both presented with creative flair our mains Tuna from the specials served on a bed of noodles was to die for and the rib eye steak was cooked to perfection, presentation of the food was that of a Michelin star restaurant.
Live entertainment from an excellent vocalist just capped off a wonderful evening
Great atmosphere and a must visit
See you all soon and thanks for a great evening
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