Managed to get a table here without booking, even though it was a Monday night the place was busy (always a good sign). The food was amazing. The chef (I think he was the owner) cooked up a dish especially for my friend, who always asks for the same wherever we go and she said it was by far the best tasting dish ever. It was on the pricey side £66 for poppadums, 2 x main meals with nan, rice and a side dish. Also two beers each. But the food was exceptional so I guess you get what you pay for.
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