The restaurant is located inside the Vulcano food center, in a nice area quite far from the city centre. Here we ate the best fish in Oslo. Even though the prices are the same as other restaurants in the city, the quality is far better and the portions are larger than the average (not too large, though). The restaurant tend to be full in the evening expecially during the week-end. We ate fish and chips (nice), mussels (very good), fish soup (tasty but not so large portion) and fried scampi (excellent, but small portion).
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