Fru K is the restaurant of The Thief hotel and we had a three course menu that was included in the room package. Atmosphere and service were excellent. The menu was well put together from traditional ingredients (potatoes, onion, fish, pork neck, ...) and all courses were excellent. The courses were not too fancy, but fancy enough to show the skills of the kitchen. Wine list was extensive with also plenty of choices to order by the glass. Considering the price I take one point off because the otherwise excellent pork neck had a little inedible part (only in my portion), which was a yacky surprise to bite into as the course clearly was not designed to leave scraps.
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