First night in Oslo and after a superb concert at the Opera House we stumbled upon this
Old fashioned dining room that was like a gentlemen’s club.
The decor was old world and had the fine dining touch with linen table clothes candle light and friendly service without being pushy.
Our starters were exquisite with wonderful flavors
and our wild turbot was superb.
We had a chilled bottle of cava served in proper stemware and our evening was a memorable experience.
Having had a restaurant for 32 years personally the only suggestion I would make was a little background music would liven up the atmosphere.
We will definitely return on our next visit to Oslo.
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